Food in Malaysia is characterized by the fact that the country can enjoy national dishes at reasonable prices.
Food in Malaysia
Malays diet consists of vegetables, rice, seafood, meat. Rice - a product popular in Malaysia: here stew with coconut milk, boil steam, stir fry with vegetables and spices are added to desserts, mixing rice with fruit.
In Malaysia should try rice cooked in coconut milk, which serves roasted peanuts, hard-boiled eggs, anchovies and cucumbers ("nasilemak"); cabbage rolls, wrapped in palm leaves ("Ketupat"); chicken with rice; beef, stewed in a spicy curry sauce (rendang); chili sauce with shrimp (sambalbelacan); meat skewers with peanut sauce (satay); egg noodles with a slice of eggs (meerebus); pieces of fruit and vegetables, lightly marinated in vinegar with chili and peanuts (achar).
A sweet tooth should eat a mixture of multi-colored jelly, red beans, corn, peanuts, cream, poured sugar syrup and crushed ice ("ice kachang"), rice pudding, bananas, baked in dough (gorengpisang), green pancakes with coconut.
Where to eat in Malaysia? At your service:
cafes and restaurants where you can enjoy a selection of Malay, Chinese, Indian and other cuisines;
street cafes and street stalls (saleswoman will give you a plastic plate with rice, on top of which you will be able to put whatever you want from the huge foods placed on the counter);
fast food restaurants (Pizza Hut, KFC, McDonalds).
Drinks in Malaysia
Popular drinks Malays - coffee, tea, juice, coconut milk, kopitongkatali (based drink coffee with condensed milk and ginseng root), milo (chocolate drink), beer.
Find beer and wine in Malaysia - no problem, but the spirits (as in the country they are almost not produced, here represented mainly imported alcohol) are not sold everywhere and they are quite expensive.
If you want to save money and buy drinks at reasonable prices, then you should visit the island of Labuan and Langkawi (these islands - free trade zone).
Gastronomic tour to Malaysia
Embark on a gastronomic tour in Kuala Lumpur (the capital of Malaysia), in the local restaurants, you will be introduced to the Chinese-Malay cuisine, visit the cooking classes that will guide you to the famous Malaysian chef. As part of this tour you will demonstrate how food gets from the farm to the table, and in the local restaurants - offered to try delicious Malaysian dishes.
Holiday in Malaysia - it's a great opportunity to sunbathe on the magnificent sandy beaches, actively participate in various festivals and carnivals, enjoy the original Malay cuisine.
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