The traditional cuisine of Argentina
Power in Argentina is characterized by the fact that the quality of food products in the country is at a high level.
Food in Argentina
On the Argentine cuisine influenced by Spanish, Italian, Peruvian, Brazilian, Mexican and Chilean gastronomic tradition. The diet of Argentines are present meat (especially beef premium Argentines), vegetables, fish, legumes, dairy products.
In Argentina should taste blood sausage (morcilla); pork sausage (chorizo); tripe sausage (chinchulines); sauce based on vinegar, herbs and garlic (chimichurri); pastry stuffed with meat, corn and cheese (empanadas); meat, stuffed with sheep's guts and roasted over charcoal ("karneasado"); Argentine stew of meat, vegetables and beans ("PUCHERO"); vegetable pie ("tartas"); ribs, roasted on an open fire ("beef de lomo").
A sweet tooth can enjoy shortbread, fresh and candied fruit, rice pudding, ice cream, roasted nuts, sugar, fruit pies, chocolate cake, creamy candy ("sunk en almibar").
Where to eat in Argentina? At your service:
cafes and restaurants where you can sample a variety of dishes and Argentine Asian cuisines;
Italian restaurants (there can be ordered pasta dishes and pizza);
parrillas (in these grill bars, you can enjoy grilled meat and other tasty dishes).
Drinks in Argentina
Argentines are popular drinks mate (herbal soft drink), tea, coffee, beer, wine, Fernet (40-degree infusion of herbs). Beer lovers should try the local (Schneider, Quilmes, Isenbeck), and imported varieties (Heineken, Corona, Warsteiner). Since Argentina is famous for its wine-making province of Mendoza, here you will be able to taste the "SanFelipe", "Lopez", "NietoSenetiner", "NovarroCorreas", "Weinert".
Gastronomic tour to Argentina
If you visit a one-day gastronomic tour of Argentina, you will be able to enjoy the Argentine national dishes and practice the skill of cooking. Its "tasty" journey you start with a tour of a small bakery - local bakers when you cook bread Argentine chimichurri (it contains olive oil, garlic, onion, and seasonings). A complete your gastronomic tour after visiting the home of one of the famous Argentinean cooking, which will take you to a secret recipe secret sauce for meat.
In Argentina, you can go fishing or horse ride, have fun in bars and clubs, take a walk on the reserved areas of the country, rafting or kayaking, as well as taste the local cuisine.
Source:
http://www.votpusk.ru/story/article.asp ... z3LPPmDn3z