Restaurants, bars, food festivals in Singapore

Restaurants, bars, food festivals in Singapore

Сообщение HainanWel.com(e)! » 15 июн 2014, 23:02

Food festival held in Singapore

From 11 to 20 July in Singapore Food Festival will be held - Singapore Food Festival. The event was first organized tourist Authority of Singapore twenty years ago - in 1994, according to GSS. corr. Travel.ru, and since then has become a large-scale gastronomic festival that attracts many gourmets from around the world.

Ten days Singapore places - from street stalls to the most chic restaurants - will show visitors all shades of local specialties, offering festival menu. The festival will culinary workshops and master classes, as well as celebrations of national cuisines of other countries (for example, one such event will be organized by the Association of Indian restaurants in Singapore). In addition, to be built Favourite Food Village of 20 stalls of establishments selected by popular vote, where better to come very hungry.
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Re: Restaurants, bars, food festivals in Singapore

Сообщение HainanWel.com(e)! » 08 дек 2014, 22:23

In restaurants, waiters came flying Singapore

Singapore restaurants can get a flying robotic waiters by the end of next year.

Autonomous flying robot waiter, known as Infinium-Serve, will be presented for the first time in restaurants Timbre Group, says Xinhua.

Infinium Robotics and Timbre Group signed a memorandum of understanding in October this year. Executive Director of Infinium Robotics Woon Dzhunyan that the project is designed for 5 restaurants. The company has already unveiled a prototype robot waiter.
news.turizm
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Re: Restaurants, bars, food festivals in Singapore

Сообщение HainanWel.com(e)! » 09 янв 2015, 21:36

Where to eat in Singapore?

Thinking about where to eat in Singapore? At your service - many establishments with a wide variety of European and Asian cuisines.
Where to eat cheaply in Singapore?

If your goal - to try the real Singaporean food at low prices, head to the grocery market, where they sell a variety of traditional dishes (catering in the city-state is controlled very tightly, so buy food here is absolutely safe). Here you can taste the soup Laksa (coconut milk, noodles, shrimp, spices), soup Bak Kut Teh (it is based on pork ribs and herbs), Chilli Crab, blacan (shrimp paste). Budget can eat and in numerous food courts (signature dish: Chicken Rice - chicken with rice).
Where to eat in Singapore delicious?

The Cliff: This restaurant offers a huge range of seafood dishes. Besides the fact that it serves at least 10 species of oysters, and the wonderful view of the bay (this place - great for a romantic dinner).
Quayside Seafood Restaurant: This restaurant will please fans of seafood Singapore (here it is advisable to try the crab with chili). In addition, the menu of this institution are present Thai and Indonesian dishes. If you want to relax, then you need to look it in the restaurant, which sounds beautiful music, and where you can enjoy a wonderful view of the river.
Buko Nero: This Italian restaurant, you can order a dish of octopus, ravioli, pasta of the crab meat and other delicious dishes. In addition, the establishment offers a feast on the delicious desserts and fine wines.
Yan Ting: This restaurant will appeal to fans of Chinese-Cantonese cuisine. It is worth to try the fried lobster and "dim sum".
Frutes at the Fort: at this restaurant high prices, but the atmosphere and food are worth it. Frutes at the Fort situated on a picturesque green hillside, it has a daily and a room for VIP-clients, a wine bar and a veranda for those who would like to enjoy the culinary delights in the fresh air. This establishment specializes in Australian cuisine (skewers of meat ostrich filet of beef with grapefruit) and, then there is a huge selection of cocktails, wine, whiskey, brandy, cognac.

Gastronomic tours in Singapore

On the gastronomic tour of the Singapore you've ever stood outside food in Chinatown - here you can taste a variety of Singaporean cuisine is a blend of Chinese, Malay, Indian, peranakayskoy cuisine and taste the national drink "Singapore Sling". If your goal - to learn to cook Singaporean cuisine, and later taste them, you will be offered to visit the school of culinary arts "Coriander Leaf".

In Singapore, dreams come true gourmets: to enjoy tasty, not necessarily attend Michelin restaurants - meet the taste preferences of different travelers can cheap national institution.
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Re: Restaurants, bars, food festivals in Singapore

Сообщение HainanWel.com(e)! » 09 янв 2015, 21:42

The traditional cuisine of Singapore


Dining in Singapore is characterized by the fact that local institutions dishes prepared exclusively from fresh ingredients and seasoned them quite delicate spices.
Food in Singapore

Singaporeans diet consists of vegetables, rice, seafood (crab, shrimp, lobster, squid, mussels, oysters), meat, tropical fruits (durian, pineapple, lychees, jackfruit, mangosteen, longan, rambutan).

In Singapore, you should try shark fin soup; roasted pigs, seasoned with special spices; fried tofu with peanut sauce; Chicken skewers with spices; saffron rice with chicken and spices; pizza with minced meat and onions; lamb curry; spicy noodle soup (laksa); grilled on the barbecue grill ramp sambal chili sauce (barbecued stingray); oyster omelet (fried oyster).

If you - a vegetarian, in Singapore you will not go hungry: here you can eat Chinese vegetables with ginger soy sauce and garlic-based (stir fried mixed vegetables); sliced potatoes, fried with onions and chili (crispy potato); dish with mushrooms and broccoli in ginger sauce.

A sweet tooth can please your taste buds chilled watermelon and melon cubes in coconut milk pudding with mango and coconut milk, almond jelly, cakes and small cakes.
Where to eat in Singapore? At your service:

cafes and restaurants where you can dine almost all cuisines of the world;
fast food restaurants (McDonalds, KFC, Burger King, Carl's Jr., MOS Burger, Orange Julius, Dairy Queen);
food courts (local fast food chains): Yakun (here is worth a visit for breakfast and lunch Singapore), Bengawansolo (here you can enjoy Chinese and Indonesian cakes and sweets), Oldchangkee (here served with curry).

Drinks in Singapore

Popular drinks Singaporeans - tea (Chinese, ginger, cold lemon tea), teh tarik (local tea with milk, flavored with cloves), coffee, soy milk, fruit juices, beer, wine.

To purchase alcoholic beverages in Singapore - not a problem, but the cost is high.
Gastronomic Tour in Singapore

If your goal - to unravel the mystery of Singaporean cuisine (a mixture of Malay, Peranakan, Chinese and Indian cuisines), then you should go on a gastronomic tour to Singapore. As part of this tour you will be able to enjoy a variety of local cuisine and taste the national cocktail "Singapore Sling" to the streets and eating in China Town.

On the Street food you'll be amazed evening event: 18:00 span this street to the numerous visitors were able to start the meal in the open air.

And if you go on a gastronomic tour to Singapore for up to 5-6 days, you will visit the workshops, where you will learn how to prepare traditional dishes of Singapore.

Gourmets in Singapore will be what to do - they will be able to try all the dishes here cuisines.
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Re: Restaurants, bars, food festivals in Singapore

Сообщение HainanWel.com(e)! » 04 мар 2015, 19:26


In Singapore, there were drones waiters


In Singapore, there were drones, which are designed to replace waiters in restaurants. It is reported by BBC News. Drones Infinium Robotics, which can carry up to two kilograms of food and beverages, must earn in one of the local bars to the end of 2015.

Unmanned robot controlled by a computer program and are oriented in space using infrared sensors. Additionally, each of them equipped with cameras, and the screws are protected gratings.

Robots, it was decided to implement due to lack of staff in the industry. At this point deficit waiters in the country is about 7000 people. Notes that local young people are not eager to work in restaurants because of low salaries.

Edward Chia (Edward Chia), managing a chain of restaurants Timbre Group, which employs 90 waiters, said the drones will reduce the number of staff in the institutions of up to 40 people. Liberated waiters he plans to use as cooks and bartenders.

It is noted that to get rid of staff can not be, since the drones can only deliver food - waiters still have to arrange meals with robots on the table.
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Re: Restaurants, bars, food festivals in Singapore

Сообщение HainanWel.com(e)! » 30 мар 2015, 17:53

Restaurants in Singapore

Unobtrusive on the map of Singapore, whose territory occupies only 171 in the world by area, may nevertheless give a hundred points to any State on the number of points where you can eat. Restaurants in Singapore, in the literal sense of the word - at every step, and on their nationality can learn geography. Located at the crossroads of transport and trade of Asian ways and being home to immigrants from dozens of countries, Singapore gratefully absorbed the traditions and customs to become one of the most cosmopolitan countries on the map of the world.
Choose from twenty thousand

That's how much the catering mapped Singapore, and therefore make a choice is not easy. Have guided the size of the purse, culinary preferences and common sense:

Cheapest meals offer street vendors. They are called "Hawker" and their trolleys - the simplest way to have a snack and a budget. Should not fear for their health, because Singapore - one of the cleanest cities in the world and the observance of sanitary norms are strictly watching. That truck "Hawker" fleeing from hunger gone on a spree at night tourists, because all stationary restaurants in Singapore to 23 hours are usually closed.
Alternative "Hawker" - Food-court's downtown. They represent areas with stalls around the perimeter, which sells a variety of Chinese, Malay and other Asian cuisines. Such as food courts in shopping centers are present, the only difference is that there you can find restaurants and the world famous fast food chains. Price lunch will be from 3 to 7 euros, depending on your preference and quantity ordered.
Cheap cafes in Singapore are no different aesthetics of the interior. But they offer soundly food at an affordable price. Lunch in a café with 11 to 14 hours, and the average bill per person will not exceed 9 euros.
Pretentious restaurants in Singapore, but they are very expensive and require compliance with the dress code. If you visit such places do not seem out of place for tourists, it is necessary to leave at least a hundred euros for the opportunity to try a dish from the chefs of world renown.

Important stuff

Tipping in restaurants in Singapore are not accepted and they should not be offered, so as not to introduce staff to the confusion. Some institutions already include a fee for the service account, which greatly facilitates the position of generous guests who wish to note he liked the waiter
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Re: Restaurants, bars, food festivals in Singapore

Сообщение HainanWel.com(e)! » 28 июл 2015, 22:41

Kitchen in Singapore

Singapore Kitchen - kitchen, considered one of the most useful, but highlight is the national dish is not as easy as the culinary traditions of the city-state is a mix of gastronomic traditions of different peoples (heavily influenced by Indian, Chinese and Malaysian cooking school).
National cuisine of Singapore

2 commonly used generic components - rice and noodles that are cooked, cooked with vegetables, seafood or meat. For example, there is prepared a dish like fried noodles with beef, chicken or seafood broth with vegetables, herbs and mushrooms. To make savory food special taste, their complementary chilli, curry, ginger, turmeric, garlic, and soy and sweet and sour Chinese sauce. As for seafood, in Singapore they fry in a wok, baked on the grill, prepared with different sauces, made them sushi and sashimi. Sweet tooth, be aware that there can eat banana pancakes with sweet sauce, exotic fruits, "jelly" balls of tapioca in the milk ...

Popular dishes of Singaporean cuisine:

"Thosay" (cakes of lentils or rice flour, filled with meat, fruits or vegetables);
"Sate" (mini-skewers of different kinds of marinated meat - they are served rice and peanut sauce);
soup "Bak Kut as" (he prepares to pork ribs with different spices - served him rice or noodles);
"Ayam Bouaghi keluak" (a dish of chicken and pork with nuts keluak);
"Lax Lemke" (soup with coconut milk, noodles, herbs, sometimes with tofu and other ingredients).

Where to try Singaporean cuisine?

If you are interested in expensive restaurants, then they are usually presented fusion cuisine, combining world cuisine gastronomic tradition, creatively transformed by renowned chefs. Also, do not forget about the dress code - in such places it is advisable not to go in everyday clothes.

You want to save? Look closely at the street eatery and the food court.

In Singapore, worth a visit "Huang Jia" (the restaurant guests are treated to the sea platter, fried rice with mussels, lemon-coconut pudding), "East Coast Seefood Centre" (offer visitors choose your favorite fish and seafood, floating in an aquarium, after which they will prepare for the eyes of the customer) or "Quayside Sea Food" (the restaurant is recommended to taste the crab with chilli and fried squid).
Cooking courses in Singapore

Those interested can go to culinary school "Cookery Magic", where cooking classes will be taught to cook their rice with turmeric (Nasi Biryani), fish head curry, cake-in-oil (roti Prata).

Visiting Singapore is recommended to coincide with the gastronomic festival in April Savour (arranged workshops for adults and children, and opened the exhibition and sale of rare delicacies) and Food Festival Singapore Food Festival in July.
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