The traditional cuisine of VietnamPower in Vietnam - collective action: a dish served at the table in the common plate from which fellow diners caught pieces of food with the help of sticks (in restaurants, as a rule, Europeans do not serves).
Since the Vietnamese are very clean, you should not worry that eating in local restaurants for you may end gastrointestinal disorders.
Apart from the fact that the food in Vietnam delicious and perfectly safe for health, it is also very cheap (products in the country are cheap).
Food in Vietnam
Despite the fact that Vietnamese cuisine - a blend of Indian, Chinese, French and other cuisines, it is completely unique and original.
The diet contains Vietnamese seafood, chicken, pork and beef, noodles, rice, as well as delicacies from the turtles, snakes, wild game, rats ... The Vietnamese love to flavor their dishes with aromatic herbs (mint, lemongrass), spices (onion, garlic, ginger root), soy and fish sauce.
Arriving in Vietnam, you will have the opportunity to try a traditional soup Pho, crocodile meat, frog, ostrich, as well as black and red rice, shrimp, cuttlefish, octopus, lobster.
If you relax in major Vietnamese cities, be sure to visit the specialized streets, such as crab or those where at each step exhibited chickens on a spit, marinated in various spices.
Where to eat in Vietnam?
At your service:
- Cafes and restaurants (they have a varied menu, so you can enjoy Vietnamese, Indian, Chinese, French, and even Irish cuisine);
- "Snake" restaurants (here you can not only enjoy a snake, but also look at the exciting spectacle associated with the preparation of this reptile);
- Coffee & Tea (here you can enjoy the rich taste and aroma of coffee and a variety of teas);
- Street cafe (Cafe feature such that the visitors then sit on small plastic stools).
Drinks in Vietnam
Vietnamese drink - tea, coffee, fresh juices, cervical exotic fruit, local wine.
There you can try a special kind of tea - artichokes: it occurs as a gum (it must be dissolved in water) and dried leaves (it is brewed like regular tea).
If you decide to purchase authentic Vietnamese coffee, behind it is better to go to the market in Dalat (you can, of course, buy in any tourist center in a specialty store, but it will cost more in the 1.5-2).
Gastronomic tour in Vietnam
Gourmets can embark on a gastronomic tour to get acquainted with the local cuisine in various parts of Vietnam (kitchen Northern, Southern and Central Vietnam are very different from each other). So, going into this tour, you will find that the culinary symbol of the North are noodle soup, grilled meat and seafood, South - spices and spicy dishes, and Center - sophisticated Vietnamese cuisine.
If you wish, you can visit the workshops for the preparation of basic Vietnamese dishes (Pho soup, rice pancakes with shrimp and pork, green papaya salad).
Vietnam tour you will remember not only the local sights, but also an amazing kitchen.
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