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Genetics of China could make a useful alcohol

China has found a way to make alcohol good for health. Scientists from the Chinese Academy of Sciences conducted experiments in rats using gene Liquor which converts into glycogen, and not the fat accumulates in the liver. Researchers believe that fat burning pollutes the body. While glycogen is less dangerous, reports portal Raut. Alcohol consumption just results in the accumulation of fat in the liver, and it causes cancer and other serious diseases. Earlier it was reported that suffer from alcohol dependence have a life expectancy greater than the people who renounced drinking. Scientists conducted a study in which for 20 years was observed for 1 thoUSAnd. 800 patients aged 55 to 65 years. Some of them were at all abstainers.   It turned out that 69% of non-drinkers died before the onset of 65 years. The group of people alcoholics was 60%, while in the group of people moderately consuming alcohol, - 41%.


НАЖМИТЕ ЗДЕСЬ ДЛЯ ПРОСМОТРА ВСЕГО СПИСКА НОВОСТЕЙ О НЕОБЫЧНЫХ ЯВЛЕНИЯХ>>>

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